HOMEMADE TEA

DIY teas are such a delight to the senses and are the ultimate soothing and feel-good remedy. You can make your own favourite combinations with flowers, herbs, citrus, ginger and spices to create your personal blend.

Some delicious suggestions 

• Chamomile and ginger

• Lemon, lavender and chamomile

• Rose and ginseng 

• Turmeric and spice

PEPPERMINT, GINGER AND LEMON

2 cups fresh mint leaves 

2 lemons, skins only, use peeler

50g fresh ginger, thinly peeled 

Method

Preheat the oven to 60C

Line a baking tray with baking paper.  

Prepare the herbs by removing the leaves from the stalks and place on the baking tray.

I found using a potato peeler gave me even thin slices which worked great for the lemons and ginger.  Scatter these evenly over the tray and dry in the oven for at least 2 hours or until completely dry.

Cool completely, break into small pieces, toss gently together.  Divide into clean jars or bags, seal and label.

Directions per cup 

1 Tbsp of dried homemade tea

1 cup freshly boiled water

Brew for 5 minutes before enjoying